Sat: B: cereal, oatmeal with fruit
L: going to a bridal shower- DH and toddler will probably have sandwiches
D: pasta with marinara and meatballs (from freezer)
Sun: (cooking day) B: Pancakes, bake bread for this week and make granola
L: fruit salad with yogurt and granola, start turkey trimmings for stock: turkey cordon bleu, broccoli (cook off extra turkey for tomorrow)
Mon: (crockpot day) Turkey Mole with homemade tortillas
Tues: frittata with potatoes, broccoli, and peppers
Wed: Mexican turkey-tortilla soup, broccoli slaw
Thurs: (fridge day) clean out refrigerator day
Fri: (veggie day- no meat) Vegetable Casserole
This week’s feature- natural turkey breast (with wings/neck)- perfect for breaking down and then making stock with. Just got my mom to give me her huge stock pot- can’t wait to test it out! Join me Sunday for my pancake recipe- I’ll tell you how to multiply it to make your own dry mix. Wednesday and Friday are more recipes- come back to check them out. We’ll also be talking about some changes you’ll be noticing here at MAHM on the food topics.
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